Interview. MankerBeer meets Stefan Gustavsson

I am very proud of each new product. Often it is the recipe I brought around in the tank for a long time, and often brewed several times to find the right balance. I want to enable clients to know the same thing; that they will be happy to find a new taste experience. An eye-esteem when they discover how beer can taste in a way they never expected. One of my strongest motivations is to show that we do not need to send beer over half the globe, but we can do as good beer in Sweden.

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